We are not equal when it comes to spices and chillies. There are many spicy dishes in the world, and especially in countries renowned for their colorful seasoning, in particular in Asia. Here are some of the most famous hottest meals you can find.
The Carolina Reaper Curry. This curry made with the hottest pepper in the world, the Carolina Reaper, is extremely spicy and has been measured at over 2.2 million on the Scoville scale.
The Phaal Curry. A very spicy Indian curry that uses a variety of hot peppers, including Bhut Jolokia, also known as "Ghost Pepper". 1 million on Scoville scale.
Sichuan Hotpot. A Chinese dish traditionally served with a very spicy soup made with Sichuan chillies, ginger and other spices.
The Vindaloo. An Indian dish that combines vinegar, ginger, garlic and hot peppers to create a spicy, sour taste.
The Jerk Chicken. A Jamaican dish that uses a very spicy marinade made with Scotch Bonnet peppers, onions, thyme and cinnamon. Between 100 000 and 325 000 on the Scoville scale.
It should be noted that these dishes may cause heartburn or even allergic reactions in some people. It is important to enjoy them in moderation and to take the necessary precautions if you are sensitive to spicy food.
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